Summary

Egg prices in the U.S. have reached a record high of $4.95 per dozen amid a severe bird flu outbreak that has led to the culling of millions of egg-laying chickens.

The shortage is compounded by rising feed, fuel, and labor costs, as well as increased demand and stricter cage-free regulations in several states.

Consumers face empty shelves, surcharges, and limited availability, with some areas pricing cartons at $10 or more.

Prices are expected to continue rising, especially with Easter demand.

  • remer@lemmy.world
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    1 month ago

    Bruh. I just paid $11.83 for a dozen (granted they were organic pasture raised but still)

    • bobs_monkey@lemm.ee
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      1 month ago

      I just saw an 18 pack for $14.75 yesterday at my local grocery. A dozen is $10, and that’s for the white eggs, not the brown ones. Luckily we have a Grocery Outlet that had a dozen for $7.50, but holy shit.

    • tal
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      1 month ago

      They’re talking average.

      average price of a dozen Grade A eggs in U.S. cities reached $4.95 in January

      There are definitely specific locations that have had higher prices earlier. I know that California has seen higher prices, as it has state-specific regulations requiring minimum cage size that makes it not possible to use eggs from just anywhere else in the US that do have a less-severe shortage. Fragments the market, so you can have greater shortages in some areas than others.

      They mention that in the text:

      with some areas pricing cartons at $10 or more.