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Wothe@lemmy.worldBanned to FoodPorn@lemmy.worldEnglish · 2 years ago

Its Saturday in Japan, so I got time to make breakfest.

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Its Saturday in Japan, so I got time to make breakfest.

lemmy.world

Wothe@lemmy.worldBanned to FoodPorn@lemmy.worldEnglish · 2 years ago
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  • vortic@lemmy.world
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    2 years ago

    Ugh, natto is one of my least favorite foods. I still make it for my wife because she loves it but it stinks up everything when it is fermenting…

    • Dr. Wesker@lemmy.sdf.org
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      2 years ago

      I did not expect to like it, but really do. My only complaint is I find it difficult to eat without getting the stringies everywhere.

      • vortic@lemmy.world
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        2 years ago

        Ugh… I hate the stringies. Its the only food I’ve found for which I dislike the taste, texture, smell, AND appearance. I wish I could like it because I can’t even kiss my wife after she’s eaten it.

        • Dr. Wesker@lemmy.sdf.org
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          2 years ago

          You can natto even kiss your wife?

          • Misconduct@lemmy.world
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            2 years ago

            Stooooooppppppp

        • x4740N@lemmy.world
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          1 year ago

          Do you mix it with soy sauce or something because I remember an nhk world video saying some Japanese people do that

          https://youtu.be/izgNm_uwJzA

          • PipedLinkBot@feddit.rocksB
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            1 year ago

            Here is an alternative Piped link(s):

            https://piped.video/izgNm_uwJzA

            Piped is a privacy-respecting open-source alternative frontend to YouTube.

            I’m open-source; check me out at GitHub.

          • vortic@lemmy.world
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            1 year ago

            Some people do. Some add hot mustard. I can’t handle it in any form so far.

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