LaunchesKayaks@lemmy.world to Ask Lemmy@lemmy.world · 10 months agoWhat would you put in duck stew?message-squaremessage-square41fedilinkarrow-up131arrow-down115file-text
arrow-up116arrow-down1message-squareWhat would you put in duck stew?LaunchesKayaks@lemmy.world to Ask Lemmy@lemmy.world · 10 months agomessage-square41fedilinkfile-text
Stew will be made with Muscovy duck drake meat specifically. The meat very lean and will taste a bit gamey.
minus-squareExtraMedicated@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down2·10 months agoChicken. Probably remove the duck. Toss in some goldfish crackers if I’m feeling fancy.
minus-squareLaunchesKayaks@lemmy.worldOPlinkfedilinkarrow-up4arrow-down2·10 months agoBut what flavor goldfish crackers
minus-squareExtraMedicated@lemmy.worldlinkfedilinkEnglisharrow-up2·10 months agoHmm… I think I’ve only had the original. It’s been a long time since the last time I felt fancy.
minus-squareivanafterall@kbin.sociallinkfedilinkarrow-up4arrow-down1·10 months agoIf you’re not eating your Goldfish Flavor-Blasted in 2024, why are you even living?
Chicken. Probably remove the duck. Toss in some goldfish crackers if I’m feeling fancy.
But what flavor goldfish crackers
Hmm… I think I’ve only had the original. It’s been a long time since the last time I felt fancy.
If you’re not eating your Goldfish Flavor-Blasted in 2024, why are you even living?
Exactly