RBWells@lemmy.worldM to

Cocktails, the libationary art!@lemmy.world · 5 days ago

Whatchu Drinking this weekend, Lemmy?

14

Whatchu Drinking this weekend, Lemmy?

RBWells@lemmy.worldM to

Cocktails, the libationary art!@lemmy.world · 5 days ago

I am having a Pas de Loup for this Friday the 13th. Mezcal and Cynar have such an affinity.

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4 days ago
I’ve been raiding our garden to make Mint Juleps and Mojitos for the last couple of days. I almost forgot how good those are because the mint in our local supermarkets is so bad (expensive and goes bad too fast).

Cocktails, the libationary art!@lemmy.world

cocktails@lemmy.world

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A place for conversation about cocktails, ingredients, home mixology, the bar industry or liquor industry, glassware - this is not an exhaustive list. If you think it’s in some way related to cocktails it’s probably fine.

If you post something you didn’t create give credit whenever possible.

Pictures and recipes are encouraged when posting a drink as a standalone post. Example of an ideal drink post:

https://lemmy.world/post/13010582

We love garnishes.

Remember the code of conduct, keep it nice. In terms of cocktails- specific etiquette that might be different from other communities:

Mentioning your blog, insta, website, book or bar is allowed, yes. For now at least, we do allow self-promotion. If it gets out of hand this might change.

A good post with a drink you don’t like is still a good post! Try not to conflate the drink and the post or poster. If someone has a relevant title, gorgeous photo and clearly formatted recipe of what you consider a truly terrible drink, a comment is more appropriate than a downvote.

On that topic: Polite critique/reviews of drinks (or posts, images, etc.) is allowed here. Encouraged , even. It’s a good tool for improving your drinks and content. Really, just be nice.

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