Ate from there the other day. It was soft and mushy but also flavorful in a way that I missed and it kind of remided me of the burgers they sold at the school cafteria. If I eat burgers I usually eat from smaller places since they have better ingredients and much much better fries, and I don’t like giving money to the international megacorp. But those places all make ‘fancy’ burgers with a meaty patty, toasted buns, fancy sauces/toppings etc. No option to have a thin patty with standard toppings and standard sauces between standard bread…

Nostalgia

  • wjrii@lemmy.world
    link
    fedilink
    English
    arrow-up
    3
    arrow-down
    1
    ·
    edit-2
    2 天前

    No. Apart from being another huge chain, they absolutely do not make fast-food style burgers, just lower-end fast food quality burgers. The patties are overly thick and watery, and they think they’re too good for processed American cheese when they most assuredly are not.