Hello. I can’t really taste or smell anything since birth.
Cooking for myself is fine but I only know texture is is good. It might taste unedible for all I know.
I will have to cook for other people at some point in future afterall. Any of you found a trick to use during covid or something?
Please tell me even if it’s not that effective. I have no idea how to fix this. Thank you very much.
For spaghetti you salt the water and add the pasta water to the sauce and reduce it as needed.
Making fresh spaghetti sauce is so simple I don’t bother buying sauce anymore. For the price it’s just not worth it and they all taste the same and are too sweet.