Archive: https://archive.is/2025.03.26-113538/https://www.ft.com/content/eeb1ee80-00b8-4f9f-b560-a6717a80d58d
EU households should stockpile essential supplies to survive at least 72 hours of crisis, Brussels has proposed, as Russia’s war in Ukraine and a darkening geopolitical landscape prompt the bloc to take new steps to increase its security.
The continuing conflict in Ukraine, the Covid-19 pandemic that brutally exposed a lack of crisis response capabilities and the Trump administration’s adversarial stance towards Europe have forced the continent to rethink its vulnerabilities and increase spending on defence and security.
The new initiative comes as European intelligence agencies warn that Russia could attack an EU member state within three to five years, adding to natural threats including floods and wildfires worsened by climate change and societal risks such as financial crises.
Europe faced increased threats “including the possibility of armed aggression against member states”, the European Commission warned on Wednesday as it published a 30-step plan for its 27 capitals to increase their preparedness for crisis and mitigation measures.
I think big part is that people would go out and empty the shelfs imediately if they all started stockpiling for two weeks starting tommorow.
I started getting a bit more everytime it was on sale about three years ago, and have a decent stockpile that probably lasts me for more than 4 weeks… It’s an art to not get too much so that you can eat it when it gets close to expiration date though, so it’s better to not buy everything at once but to spread it out.
But in the end, canned food will likely last many more years than the expiration date suggests.
I’ve maintained a basic stock for a while now. I suspected people would panic buy with COVID. I stocked up well before, and so dodged most of it. I’ve kept an extra buffer since.
Just chipping in to say I ate a can of food that was made during WW2 in 1990, so yeah cans do keep for a long time … when they get very old the trick is to shake the can before opening and if it sounds like there’s air inside it’s gone bad