Broccoli, it adds a nice crunch 😋
Butter chicken pizza! (Butter chicken sauce instead of tomato sauce)
Soppressata. A cured Italian meat with a tangier taste than pepperoni. It’s delicious!
A drizzle of honey is pretty damn good on pepperoni pizza
Hot honey
Pineapple. Deal with it.
Pepperoni pineapple all day. It’s the best. Fight me.
Hell yeah! With extra red chili flakes. Sweet and spicy. I’m down to fight tho, let’s go
No, my friend. For it is true.
I do pineapple and bacon instead of the pineapple and ham combo and I think it is far superior.
And for even more exciting flair, I think Korean fried chicken sauce is good on pizza too, with the earthy and spicy gochujang, garlic, and sesame. I’ll add it to any pizza, plain, pepperoni, or pineapple bacon.
I can’t 😭
Basil. Feta. Kalamata olives.
Artichokes are so good on pizza
Feta.
mmm the best pizza in my town is from a Greek restaurant, and my favorite is with gyro and feta. lawd have mercy…
Anchovies. Salty oily goodness
I used to get it on my pizza at work knowing none of my coworkers would steal it.
None of the pizza places near me even have it as a topping 😭
Not a topping but mustard as a dipping sauce for my pizza crust. I’m not a crust person. But dipping dry crunchy crust into mustard almost feels like eating a pretzel.
Tastes great with pepperoni too.
Oregano. For some reason, my local pizza place takes extra money for putting oregano on the pizza. No problem, I have my own supply of oregano for my pizza.
Power move
Rucola, also known as arugula or rocket.
Meatballs. Have yet to see any pizzeria offer it but whenever we do a homemade pizza and there happens to be leftover meatballs, it’s fantastic.
Gyro meat. It’s like sausage but better. Fantastic with Canadian bacon and salami.
Also, salami.
Spinach
Literally free vitamins. You can slap some leaves on any pizza and improve it.
