codemaster@lemmy.world to Mildly Interesting@lemmy.world · 2 years agoA very useful guide to buying gelato from a Italian localfiles.catbox.moevideomessage-square28linkfedilinkarrow-up1450arrow-down19
arrow-up1441arrow-down1videoA very useful guide to buying gelato from a Italian localfiles.catbox.moecodemaster@lemmy.world to Mildly Interesting@lemmy.world · 2 years agomessage-square28linkfedilink
minus-squareGregorech@lemmy.worldlinkfedilinkarrow-up21·2 years agoMilk with a higher cream content than even full fat American whole milk. There was a gelato place near me that had an Italian trained master he imported his milk. I was very sad when he retired.
minus-squareDamage@feddit.itlinkfedilinkarrow-up3·2 years agoEh not necessarily. Whole milk in Italy has to have 3,2% of fat; milk usually has more, so even whole milk is actually skimmed.
minus-squareTrainguyrom@reddthat.comlinkfedilinkarrow-up4·2 years agoHere’s another fun one: frozen custard is like ice cream but has eggs in it! It really adds to the fullness of the frozen treat
minus-squareLaVacaMariposa@mander.xyzlinkfedilinkarrow-up3arrow-down1·2 years agoWhat… did you think it was?
TIL gelato is milk
Milk with a higher cream content than even full fat American whole milk. There was a gelato place near me that had an Italian trained master he imported his milk. I was very sad when he retired.
Eh not necessarily. Whole milk in Italy has to have 3,2% of fat; milk usually has more, so even whole milk is actually skimmed.
Here’s another fun one: frozen custard is like ice cream but has eggs in it! It really adds to the fullness of the frozen treat
What… did you think it was?
Fancy ice cream