We grew the plant by accident, and while the usual harvest is just a handful at a time, they taste really fresh and great.

Edit: Thanks for the attention to this post. There’s a lot of insistence that these are jalapenos and not bell peppers. They are in fact bell peppers, for the following reasons:

  1. They’re sweet and not spicy.
  2. Jalapenos tend to have a more elongated shape.
  3. Green jalapenos tend to have a much brighter color.

I’m also in Southeast Asia so our pepper varieties are different.

Hope this helps!

  • TheKMAP@lemmynsfw.comEnglish
    32·
    9 hours ago

    Pepper Piper Perri?

    Well done. Small thing of one color surrounded by larger yet similar things of another color, and the alliteration. This has got to be intentional.