• @halcyoncmdr@lemmy.world
    link
    fedilink
    English
    429 days ago

    Chef Mike has his place. You just have to know what his strengths and weaknesses are. And not have a cheap ass piece of shit one, like most things, cheap usually means shit.

    • @Hugh_Jeggs@lemm.ee
      link
      fedilink
      229 days ago

      Kinda makes sense when the only "food* that doesn’t heat better in a pan or a convection oven is ultra-processed gash

      Not very popular in most places