Too little, too late: the desperate search for cod babies
www.theguardian.com
Historically, it was overfishing that hurt the much-prized fish – but now rising ocean temperatures are inhibiting the fish’s ability to produce codlings at all
  • Pat_Riot
    3·
    1 year ago

    So this is why a not at all special fish is so expensive lately. Too bad this is also affecting the tasty fishes.