One addition I had to make to this was that I added 3 tablespoons of nooch. I could not have gone without it! It’s amazing. I added a hint of sriracha while eating it as well. Would recommend!
One addition I had to make to this was that I added 3 tablespoons of nooch. I could not have gone without it! It’s amazing. I added a hint of sriracha while eating it as well. Would recommend!
there’s a vegan cheesemonger in london that i bought some stuff from before. absolutely was cheese board-worthy, though so expensive
There’s a local couple that hits up farmers markets in town from time to time thar make earth shattering vegan fancy cheeses. It’s totally something that exists, but I can admit it’s rare.
Exciting!
…really far away though, darn.